1 Cup Flour
1 Tbs Sugar
1 tsp Baking Powder
1/2 tsp Baking Soda
1/4 tsp Salt
1 cup Buttermilk** Homemade Buttermilk Recipe http://dashainasfamilycooks.blogspot.com/2012/03/buttermilk.html
1 Tbs Oil or Melted Butter
1/2 tsp vanilla
Measuring Cups & Spoons
** If you’re making it from semi scratch, do it first. **
1.In a medium bowl combine all of your DRY ingredients (Flour, Sugar, Baking Powder, Baking Soda, Salt) with a whisk.
2.Go get your buttermilk creation. Shake well.
3.Add (to the jar) the egg, oil and vanilla. Shake well.
4.Pour WET ingredients into bowl with dry ingredients.
5.Mix with a spoon until all DRY ingredients are just moist but still lumpy. Set aside for 5 minutes.
6.Make my Simple Breakfast Syrup Recipe, while you wait! 🙂 or just do some dishes.
7.Heat a pan over medium low, add a Tbs of oil to pan.
8.Once oil is heated add a 1/4 cup of your batter to the center of the pan. Or you can just make whatever size makes you happy. 🙂
9.Cook until the bubbles that will form have all popped (mostly all).
10.Flip, with a spatula, pancake over and continue cooking for another 2 minutes or so, until the bottom is golden brown.
11.Repeat for remaining batter.
Enjoy with my Simple Breakfast Syrup Recipe!